Collection: Black Garlic

Discover the Secrets of Black Garlic

Empathy Herbal's been collaborating with the University of Queensland since 2022 to ‘study and validate the therapeutical benefits of aged black garlic'.

Their extensive research facilities have shown our unique method of creating Bg™ increases nutritional, polyphenol and antioxidant content and benefits.

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Aged Black Garlic

A delicious snack to support your well-being.

Black garlic is not your ordinary garlic; it’s a culinary treasure known for its rich, sweet, and umami flavour profile. Crafted by fermenting white garlic bulbs in the oven for 30 days, black garlic undergoes a transformation that results in its distinctive taste, aroma, and nutritional benefits. Indulge in this gourmet delight that not only tantalizes your taste buds but also supports your immune system, improves heart health, and boosts overall well-being!

Why Buy Black Garlic?

Better than White Garlic

Odourless Aged Garlic Products

Delicious, Sweet Umami Flavour

Versatile in Cooking & Easy to Use

Slowly Roasted, Long Shelf Life

The Best in Australia

Premium Quality - 100% Natural

5 STAR Health Benefits

University Of Queensland Tested & Approved

Traditional JAMU - Plant Medicine

Uses for Aged Black Garlic

The very first question people ask is – how to use black garlic? Black garlic is a versatile ingredient that can add depth, colour and complexity to a wide range of dishes. Whether you’re blending it into sauces, spreading it on bread, or incorporating it into your favourite dishes, black garlic adds a burst of savoury sweetness that elevates any recipe. Embrace the versatility of black garlic and let your creativity shine in the kitchen!

"Your only limitation is your imagination"

The benefits

What is Black Garlic good for?

  • Rich in Antioxidants

    Black garlic is a potent ally that is packed with antioxidants, which can help in promoting cellular health and combating oxidative stress, ensuring your body stays resilient against stress toxins and aging.

  • Reduce Inflammation

    The natural anti-inflammatory properties in black garlic help reduce inflammation and alleviate symptoms of arthritis and other inflammatory conditions, providing soothing relief to achy joints and muscles.

  • Support Heart Health

    Black garlic aids in regulating blood sugar and blood pressure levels, promoting cardiovascular wellness and reducing the risk of heart disease, ensuring your heart stays strong and resilient for years to come.

  • Relief from Gout

    By reducing uric acid buildup, black garlic provides much-needed relief from gout symptoms and discomfort, easing inflammation and pain to improve mobility and enhance overall quality of life.

  • Boost Immune System

    Black garlic enhances the immune response, fortifying your body's defences against infections and illnesses. Black garlic helps keep you healthy and resilient, ensuring you stay strong and vibrant.

  • Cancer and Diabetes

    By regulating blood sugar levels, black garlic provides powerful protection against many chronic diseases, like diabetes and cancer, ensuring your body stays healthy and happy!

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Buy Black Garlic in Australia

We’re proud to offer a range of premium black garlic products to support your culinary creations and wellness journey.

Experience the power of nature with the finest selection of Black Garlic products in Australia.

Black Garlic FAQs

What is Black Garlic?

Black garlic is made by fermenting fresh garlic over weeks at low heat. This process transforms the cloves, giving them a rich, sweet, and slightly tangy flavour with a soft texture.

What are the benefits of Black Garlic?

Black garlic is rich in antioxidants and may support heart health, immunity, and inflammation management. Its fermentation process enhances its nutritional properties compared to raw garlic.

How does Black Garlic taste?

Black garlic has a unique flavour profile that’s sweet, earthy, and savoury, with notes of balsamic vinegar, caramel, and molasses.

How can I use Black Garlic?

Black garlic can be used in various dishes, from sauces and marinades to soups, stir-fries, and snacks. Add it to your meals to elevate the flavour and nutrition.

What Black Garlic products are in the collection?

Our collection includes Black Garlic Cloves, Puree, and Oil—each crafted to suit your cooking and health needs.

Do Black Garlic products need to be refrigerated?

Black garlic cloves can be stored in a cool, dark place. At the same time, the puree should be refrigerated after opening to maintain freshness.

How do I cook with Black Garlic Puree or Oil?

Black garlic puree can be stirred into sauces or soups for rich flavour. Black garlic oil is perfect for drizzling over salads, pasta, or roasted vegetables.

Is Black Garlic healthier than White Garlic?

Black garlic offers higher levels of antioxidants and compounds like allicin, making it a more potent choice for health benefits.

Where can I buy Black Garlic in Australia?

You can conveniently order premium black garlic products from Empathy Herbal, with fast shipping directly to your door.

How much Black Garlic should I eat daily?

For general wellness, 1-3 cloves or a small serving of puree or oil daily is sufficient to enjoy its benefits.

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