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Black Garlic Puree
Black Garlic Puree
Aged Black Garlic, blended into a smooth paste.
Rich, sweet & savoury, with a delicious umami flavour.
Ready to spread, stir or mix into your favourite meals.
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- Ships from Rainbow Beach, QLD • Free Express Shipping $99+
Why Choose Our Black Garlic Purée?
Why Choose Our Black Garlic Purée?
Enjoy the rich, sweet & savoury flavour of aged black garlic in a smooth, ready-to-use paste.
No peeling or chopping required. Simply spread, stir or mix into your favourite meals.
Ingredients & Origin
Ingredients & Origin
Ingredients: Aged black garlic, water & salt. No added sugar.
Origin: Made in Australia, with 71% Australian ingredients.
How to Store & Enjoy
How to Store & Enjoy
How to Use Black Garlic Purée
- Spread onto toast or sandwiches.
- Mix into sauces, dips & dressings.
- Add to marinades for meat, seafood or vegetables.
- Stir into pasta, soups & stir-fries.
- Mix with butter for delicious black garlic butter.
Store: Keep sealed in a cool, dry place away from direct sunlight.
SIMPLE • NATURAL • SUPPORTIVE
Aged Black Garlic is more than a delicious ingredient. With its rich flavour & antioxidants, it's a simple way to bring more goodness to everyday meals.
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Why Buy Black Garlic Puree from Empathy Herbal
Great food starts with quality ingredients & people who care.
Jim discovered aged black garlic while living in Indonesia in 2016. Impressed by its unique flavour, he wanted more people to enjoy it.
Today, we work closely with our trusted producer in Indonesia to bring you delicious aged black garlic in convenient forms, including our smooth, ready-to-use purée.
Since 2022, we've worked with the University of Queensland to study aged black garlic's natural compounds & potential health benefits. Our more recent research focuses on flavour, new products & shelf life.
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SLOWLY AGED
Low heat & high humidity transform raw white garlic into sweet black garlic.
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NATURAL ANTIOXIDANTS
Aged black garlic contains polyphenols & antioxidant compounds.
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READY TO USE
Smooth black garlic purée, ready to stir, spread or blend into meals.
This is top quality stuff. By far my favourite that I have tried. It has the rich black garlic taste and comes in generous sizes for the price. The healing properties also feel a level above some of the other brands I have tried, and I noticed their flavour was much more dull. You won't be dissapointed with this stuff if you love black garlic.
It is so delicious and makes a lot of food taste better
I eagerly awaited this and was not disappointed,
Arrived very quickly and was well packaged. Taste is delightful and I could not be happier. Will definitely be ordering again. It is now my go to.
Thank you
Excellent quality. Will continue to buy.
Spreading it on a toast is so yummy, the sweetness taste better than Vegemite, my grandchildren love it. They thank me for this super food, Aussie grown garlic.
- 5 stars: 52 (93%)
- 4 stars: 3 (5%)
- 3 stars: 1 (2%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
my favourite! flavour every day! spreadable; agreeable taste match with anything (salads, schnitzel, snacks); loaded with wellness, My favourite snacks include combining with avocado spread on an organic buckwheat cake or spread over soft almond butter (with or without a bed of local farmers' unsalted butter over the cake) garnished with red and/or green Oak lettuce leaves.
This is top quality stuff. By far my favourite that I have tried. It has the rich black garlic taste and comes in generous sizes for the price. The healing properties also feel a level above some of the other brands I have tried, and I noticed their flavour was much more dull. You won't be dissapointed with this stuff if you love black garlic.
It is so delicious and makes a lot of food taste better
I eagerly awaited this and was not disappointed,
Arrived very quickly and was well packaged. Taste is delightful and I could not be happier. Will definitely be ordering again. It is now my go to.
Thank you
Excellent quality. Will continue to buy.
Spreading it on a toast is so yummy, the sweetness taste better than Vegemite, my grandchildren love it. They thank me for this super food, Aussie grown garlic.
Added Too much sugar not good for me it’s very sweet I won’t ordered again
Hi Rorie, this product contains NO ADDED SUGAR. The sweetness comes from our unique aging process, in which white garlic bulbs are roasted until they turn black.
Black Garlic Puree is absolutely amazing. The taste is surprisingly not overpowering and my family likes it as well.
Love the puree using it in some cooking, absolutely enjoy it
Magnificent - I'll be back for more :)
Love they are in jar❤️The quality e sweetness best of all no garlic breath💃🏻
Amazing Value and value for money
I love the taste. I have used it in and on numerous dishes.
Shared it with my next door neighbor.
Who is also very impressed as well.
Thank you.
healthy addition and alternative to other sauces for your meals healthy and tasty
.
I bought this product for the first time a couple years ago At the Kawana farmers market and it’s awesome. I keep a jar in the fridge. I use it in stews in stir fry’s and I put it on toast for my grandchildren in the morning and they love it. Awesome product
amazing delicious I am addicted, I add it to everything .
Oh my goodness, this is divine, I'm mixing it in with everything
A great product, we originally bought some in New Zealand when we were on a trip but finding this brand here in Australia is outstanding
So delicious, i put it on everything from sandwhiches, to wraps, in chillis and stir frys!
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Absolutely delicious 😋 I am addicted, I add it to everything
Including having it straight off the spoon yum ..!
Very good stuff, no doubt about it
The black garlic paste is just delicious, I’m addicted! I’m mixing it into mayonnaise, ketchup, everything! It’s amazing in mushroom sauce, or even straight out of the jar into my mouth ;)
I’ll be back for more without a doubt
Its like golden spread - better than nut butter or vegemite - its the yummiest and knowing how healthy it is just makes me smile. And the kids love it!
Love this black garlic it tastes amazing and keeps the bugs away! Great for the whole family and to eat on a cracker!
Love it
the paste thicker will be better
.
Bought for a gift.
I just love your black garlic.
I have been taking every morning & evening.
Know the benefits re the immune system.
Also with all that has been happening re the compromising of such we need to be accountable for our own wellness & not put it in the controlling hands of so called powers to be whose invested interest is not in wellness rather illness & dis ease.
Cheers Grant
Live it
Want to learn more about aged peeled black puree?
Black Garlic Puree FAQ
Why is black garlic good for you?
Black garlic is rich in antioxidants and contains various beneficial compounds that may support heart health, immune function, and overall well-being. Its unique process enhances its nutritional profile.
Does black garlic puree need to be refrigerated?
Yes, black garlic puree should be refrigerated after opening. This keeps it fresh and preserves its unique flavour and nutritional benefits.
How does black garlic puree taste?
Black garlic puree has a rich, sweet, and tangy flavour with hints of balsamic and molasses. Its umami notes make it a delicious addition to both savoury and sweet dishes.
How do I use black garlic puree?
You can use black garlic puree as a flavour enhancer in various dishes. It’s perfect for spreading on toast, mixing into sauces, adding to marinades, or stirring into soups and stews for an extra depth of flavour.
How to cook with black garlic puree?
Cooking with black garlic puree is simple—just add it to dishes like pasta, stir-fries, or sauces as you would with any other seasoning. Use a small amount to start, as it has a concentrated flavour, and stir it in toward the end of cooking to preserve its rich taste.
How long does black garlic puree last?
Black garlic puree typically lasts up to 6 months when refrigerated after opening. If unopened, check the best-before date on the label at the bottom of the jar to ensure optimal freshness and quality.
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