Black Garlic Sesame Noodle
Servings: 2 Servings
Ingredients
- 2 serving Noodle (I prefer Soba or undo)
- 2 tbsp Soy sauce
- 1 tbsp Sesame oil
- 1 tbsp Black garlic puree
- 1 tbsp Rice wine vinegar
- 1 tsp Red ginger powder
- some Sesame seeds
- some Spring onions, finely chopped
- 1 cup Baby spinach
Instructions
- Cook noodles according to package instructions in a large pot. Once cooked drain them and set aside.
- Mix black garlic puree, rice wine vinegar, soy sauce, sesame oil, and red ginger powder in a bowl.
- Combine the noodles with the sauce and baby spinach together.
- Sprinkle the sesame seeds and spring onion and serve.