Add 1 tsp Moringa powder, honey, and 1-2 tsp hot water to a small bowl. Use a matcha whisk (or small whisk) to blend completely so no clumps remain.
Heat the plant-based milk by espresso machine or microwave or a saucepan on the stovetop. Transfer the Moringa mixture to your serving mug and milk. Top with some cinnamon powder. Enjoy!